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About Us

About UdupiVrindavan

Experience & Expertise in Udupi Vrindavan

At Udupi Vrindavan, we have a deep passion for cooking and a strong focus on customer satisfaction. Our culinary expertise is driven by a commitment to delivering Udupi specific quality dishes that delight your palate and warm your heart. Our cooks are all from Karnataka (South Canara region). We do not deviate from this and therefore do not serve North Indian or Chinese.

Passion for cooking

Our love for cooking is evident in every dish we prepare. We try to get the food that is traditionally available in Udupi and we therefore source the finest ingredients from India.

Customer focus

Your satisfaction is our priority. If you feel our portion size is small, we provide complimentary additional quantity. You can choose to order via QR code at the table or through the waiter so that you decide if you want privacy or an engagement.

अन्नाद्भवन्ति भूतानि

"All living beings subsist on food"

Commitment to the highest quality of food

  • We do not use soda, but you have the option to choose it.
  • We do not reuse oil once heated.
  • We do not use preservatives, enhancers, food colours or emulsifiers (MSG /Ajinomoto).
  • We do not use frozen vegetables.
  • We prefer to run out of products than reuse them for the next day.
  • We only use Indian cow ghee or coconut oil.
  • We make our own spice powders.
  • We use palm sugar or jaggery wherever possible.
  • We get vegetables delivered every alternate day 
  • We do not freeze food.
  • All our cooks are from Udupi region.

अन्नदाता सुखीभव

"May the provider of food be happy!"

Commitment to positive employment

  • Our employees earn above-market wages.
  • Our employees are provided with annual flight-tickets with paid leave.
  • Our working shifts are some of the lowest in the industry.
  • Our employees withdraw salaries via ATM-card based WPS every month.
  • We provide  employees with uniform, comfortable shoes and A/C.
  • We pay an annual bonus to our employees.
  • Unlike some in our industry, we do not retain our employees’ passports.
  • Your delivery driver waits in an A/C environment for takeaway collection.
  • We do not like wasting food. Please do not hesitate to ask for a complimentary additional portion!
  • Our working shifts are limited to 10 hours with breaks.
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Why Choose Us

Trusted Source for Food

At UdupiVrindavan, we are dedicated to being your trusted source for authentic, high-quality cuisine. Our commitment to excellence is reflected in our passion for cooking and our unwavering focus on customer satisfaction. Experience the best with UdupiVrindavan!

 

Dosa items / ದೋಸೆಗಳು

Idli items / ಇಡ್ಲಿಗಳು

Semolina items / ಉಪ್ಪಿಟ್ಟು – ಅವಲಕ್ಕಿ

Other snacks / ಅನ್ಯ ತಿಂಡಿಗಳು

Rice items / ಅನ್ನಗಳು

Sweets / ಸಿಹಿ ತಿನಿಸು

Beverages / ಪೇಯಗಳು

Extras / ಇನ್ನಷ್ಟು

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